Valentines menu

2 courses: £18.95

3 courses: £22.95

Starters

  • Smoked Chicken & Avocado salad with sesame seeds and baby gem
  • Melon Rose & Mango Sorbet with passion fruit sauce
  • Salt Cod Fritters & Cucumber Chutney
  • Wood-land mushroom soup & blue cheese croute

Main

  • Pan-roast pork fillet , Serrano ham, wilted spinach & fondant potato
  • Slow-cooked pulled lamb & bean, shallot stew
  • Tiger prawn, salmon orzo, tarragon, courgette cream
  • Corn Kernal, potato pancakes & leek, Spring onion fricassee, coriander, red pepper salsa

Desert

  • White chocolate, raspberry brulee
  • Orange marmalade, rhubarb brioche bread & butter pudding with clotted cream ice cream
  • Toffee apple trifle
  • Four-some of cheeses, biscuits, grapes & celery